Photos: Bringing Americans' Bacon Love Affair to the Great Outdoors
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Wright(R) Brand Bacon Teams Up with Food Network's Aaron McCargo Jr. to Add
Bold Bacon "Wow" to Summer Grilling
SPRINGDALE, Ark., May 18 /PRNewswire/ -- When it comes to foods that spark
passion very few rival the emotional and mouthwatering response triggered by
big, bold, flavorful strips of bacon. To help Americans bring their bacon love
affair to the great outdoors just in time for grilling season, Wright(R) Brand
Bacon has teamed up with Food Network host Aaron McCargo Jr. to serve up
tantalizing tips for adding Bigger, Better Bacon(TM) sizzle to favorite summer
foods.
To view the Multimedia News Release, go to:
http://www.prnewswire.com/mnr/wrightbrand/38423/
(Photo: http://www.newscom.com/cgi-bin/prnh/20090518/NY18183LOGO )
"Whenever I fire up the grill, I actually have neighbors who seem to magically
appear when they smell my food, and you should see what happens when I add
bacon to the mix," said McCargo. "Cooking with Wright(R) Brand Bacon is my
secret weapon to add excitement, bold flavor and crispy texture to summer
dishes, and it keeps my guests coming back for more."
Made from hand-selected and hand-trimmed meat and slow smoked with natural
hardwoods for eight hours, Wright(R) Brand Bacon has been the bacon-lovers
bacon since 1922. Its hearty taste, thick cut and premium quality makes it an
excellent choice that cooks up well both on and off the grill.
"Sharing favorite dishes with families and friends is often what makes summer
gatherings memorable, so it's important to many home cooks that ingredients
are the best they can be," said Harold Heinze, director of marketing for
Wright(R) Brand products. "With Wright(R) Brand Bacon, we're committed to
giving bacon lovers more of what they love about bacon by delivering a
full-flavored, Bigger, Better Bacon experience each and every time."
Whether the lineup of summer fare calls for a savory salad, grilled meat main
dish or satisfying side, Wright(R) Brand Bacon pairs perfectly with so many
foods because it comes in a variety of flavors, including: Naturally Hardwood
Smoked Bacon, Applewood Bacon, Peppered Bacon and Maple Flavored Bacon.
To experience how adding Wright(R) Brand Bacon to favorite summertime dishes
makes them even better, Aaron McCargo Jr. suggests these ways to buddy-up
bacon with all kinds of foods:
-- Bacon and Beef: From classic bacon-wrapped fillets to bacon burgers,
combining bacon with beef keeps the meat succulent and adds bold
flavor
and crispy texture. Looking for an extreme bacon experience and
can't decide between burgers or dogs? Aaron's Bacon
Burger-Style Hot Dog is the perfect solution.
-- Bacon and Veggies: Topping summer-fresh salads with pieces of crisp
cooked bacon turns a simple starter into a savory, satisfying dish.
With
Wright(R) Brand Peppered Bacon, go beyond lettuce salads by adding
pieces into other bountiful summer vegetable sides or salads, such as
kernels of roasted corn or chopped homegrown tomatoes dressed with a
light vinaigrette.
-- Bacon and Cheese: From soft cow's milk cheeses and creamy, pungent
goat's milk cheese to sharp cheddar and blue cheese with a bite,
bacon's smoky flavor goes with every cheese imaginable. To put an
impressive bacon-cheese twist, or rather roll, on grilled chicken, try
Aaron's Chicken Roulade Stuffed with Wright(R) Brand Smoked Bacon,
Spinach and Gouda Cheese.
For additional information on Wright(R) Brand Bacon products and more bacon
tips and recipes from Aaron McCargo Jr., visit www.wrightbrand.com.
About Tyson Foods, Inc.
Tyson Foods, Inc. (NYSE: TSN), founded in 1935 with headquarters in
Springdale, Arkansas, is the world's largest processor and marketer of
chicken, beef, and pork, the second-largest food production company in the
Fortune 500 and a member of the S&P 500. The company produces a wide variety
of protein-based and prepared food products and is the recognized market
leader in the retail and foodservice markets it serves. Tyson provides
products and service to customers throughout the United States and more than
90 countries. The company has approximately 107,000 Team Members employed at
more than 300 facilities and offices in the United States and around the
world. Through its Core Values, Code of Conduct and Team Member Bill of
Rights, Tyson strives to operate with integrity and trust and is committed to
creating value for its shareholders, customers and Team Members. The company
also strives to be faith-friendly, provide a safe work environment and serve
as stewards of the animals, land and environment entrusted to it.
Media Contacts:
Gary Mickelson
Tyson Foods, Inc.
+1-479-290-6111
gary.mickelson@tyson.com
Lindsay Nowicki
GolinHarris for Tyson Foods, Inc.
+1-312-729-4287
lnowicki@golinharris.com
SOURCE Tyson Foods, Inc.
Gary Mickelson, Tyson Foods, Inc., +1-479-290-6111, gary.mickelson@tyson.com;
or Lindsay Nowicki, GolinHarris for Tyson Foods, Inc., +1-312-729-4287,
lnowicki@golinharris.com
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