UFood Announces Its Second Restaurant Location at Boston`s Logan Airport

BOSTON--(Business Wire)--
UFood Restaurant Group, Inc. (OTCBB: UFFC) announced today that it has signed a
lease agreement with Westfield Concession Management for a UFood Grill
Restaurant in Boston`s Logan Airport Terminal C. Westfield is a premier company
in the leasing of airport retail concessions across the United States. This will
be UFood`s second location inside Boston Logan Airport and the third airport
location (the other airport location is Dallas/Fort Worth - the seventh busiest
airport in the world). Management anticipates the new restaurant will be opened
by early October 2009.

Boston Logan International Airport is one the 20 busiest airports in the U.S.
with over 27 million passengers a year. Terminal C specifically, is home to
United Airlines, United Express, JetBlue Airways, AirTran Airways, MidWest, Sun
Country and Cape Airlines, and serves millions of passengers a year.

George Naddaff, the Company`s Chairman and Chief Executive Officer, stated, "We
are pleased to announce another location at Boston Logan Airport. This is a
testament to the success of our Boston Logan Terminal B location. UFood Grill
was recently awarded the `2009 Best New Concession` in the Food & Beverage
category by Airport Revenue News and is focused on the growth of its
`better-for-you` fast casual dining concept We are committed to growing
nontraditional restaurant locations and are working diligently on securing
additional airport, hospital, college, and travel plaza locations throughout the
United States."

Investors wanting to be added to the UFood Restaurant Group email distribution
list please email investor@ufoodgrill.com and you will be added to the list.

About UFood Restaurant Group, Inc.

Headquartered in Boston, MA, UFood Restaurant Group, Inc. is a franchisor and
operator of fast-casual food service restaurants. UFood Grill offers a healthy
lifestyle alternative to consumers in the fast-casual restaurant space and is
positioned to become a leading player in the "better-for-you" quick-serve
restaurant category. The Company's led by franchise innovator George Naddaff,
who founded Boston Market and led the franchising of several companies including
Sylvan Learning Center and Ranch*1. Mr. Naddaff has a veteran management team
with a record of success in the franchise market. UFood is currently launching a
growth plan to franchise nationwide. To learn more, visit www.ufoodgrill.com.

Forward-Looking Statements

This press release contains forward-looking statements within the meaning of the
Private Securities Litigation Reform Act of 1995 involving known and unknown
risks, delays, and uncertainties that may cause our actual results or
performance to differ materially from those expressed or implied by these
forward-looking statements. These risks, delays, and uncertainties include, but
are not limited to: risks associated with the uncertainty of future financial
results, our reliance on our sole supplier, the limited diversification of our
product offerings, additional financing requirements, development of new
products, government approval processes, the impact of competitive products or
pricing, technological changes, the effect of economic conditions and other
uncertainties detailed in the Company's filings with the Securities and Exchange
Commission. The Company undertakes no obligation to update any forward-looking
statements.

UFood Grill:
Alexis Miminos, 617-787-6000
or
Investor Contact:
SM Berger & Company
Stanley Berger or Andrew Berger, 216-464-6400

Copyright Business Wire 2009