Research and Markets: Dairy-Derived Ingredients: Food and Nutraceutical Uses

Mon Sep 7, 2009 9:14am EDT

* Reuters is not responsible for the content in this press release.

DUBLIN--(Business Wire)--
Research and Markets
(http://www.researchandmarkets.com/research/ebfe15/dairyderived_ingr) has
announced the addition of Woodhead Publishing Ltd's new report "Dairy-Derived
Ingredients: Food and Nutraceutical Uses" to their offering. 

Advances in technologies for the extraction and modification of valuable milk
components have opened up new opportunities for the food and nutraceutical
industries. New applications for dairy ingredients are also being found.
Dairy-derived ingredients reviews the latest research in these dynamic areas. 

Part one covers modern approaches to the separation of dairy components and
manufacture of dairy ingredients. Part two focuses on the significant area of
the biological functionality of dairy components and their nutraceutical
applications, with chapters on milk oligosaccharides, lactoferrin and the role
of dairy in food intake and metabolic regulation, among other topics. The final
part of the book surveys the technological functionality of dairy components and
their applications in food and non-food products. Dairy ingredients and food
flavour, applications in emulsions, nanoemulsions and nanoencapsulation, and
value-added ingredients from lactose are among the topics covered. 

With its distinguished editor and international team of contributors,
Dairy-derived ingredients will be an essential guide to new developments for the
dairy and nutraceutical industries, as well as researchers in these fields. 

Key Topics Covered:

* PART 1 MODERN APPROACHES TO THE SEPARATION OF DAIRY COMPONENTS AND MANUFACTURE
OF DAIRY INGREDIENTS 
* PART 2 BIOLOGICAL FUNCTIONALITY OF DAIRY COMPONENTS AND NUTRACEUTICAL
APPLICATIONS 
* PART 3 TECHNOLOGICAL FUNCTIONALITY OF DAIRY COMPONENTS AND FOOD AND NON-FOOD
APPLICATIONS

For more information visit
http://www.researchandmarkets.com/research/ebfe15/dairyderived_ingr





Research and Markets:
Laura Wood, Senior Manager
Fax from USA: 646-607-1907
Fax from rest of the world: +353-1-481-1716
press@researchandmarkets.com



Copyright Business Wire 2009

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