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Martini Alert - Inventor's O2 SPARKLING VODKA Comes to U.S. from England

Tue May 13, 2008 5:20am EDT
No Need to Drink your Cocktails Flat Anymore

LONDON, May 13 /PRNewswire/ -- As the head bartender at the famed New York
restaurant One if by Land, Two if by Sea, Mike Lombardozzi knows a thing or
two about martinis.  But even he was surprised when he replaced the premium
vodka in his specially created Pomegranate martini with O2 Sparkling Vodka,
the first of its kind.
    (Photo:  http://www.newscom.com/cgi-bin/prnh/20080513/NYTUFNS1 )
    "Everyone says that it is the best martini they have ever had," says
Lombardozzi, who has christened the drink the CosmO2.
    O2 is the creation of Philip Maitland, a British entrepreneur and
inventor, who spent two years researching and developing a process to create a
sparkling spirit.  http://www.SparklingVodka.com
    "Many thought it would be impossible," says Maitland, "but I persevered
and was awarded a patent in 2003."
    O2 is made from a blend of wheat, malted barley and charcoal-filtered
English spring water.  It is batch-distilled in 100-year-old copper pot stills
and infused with tiny bubbles.  Available in Premium 80 proof, three times
distilled, and Super Premium 945, 94 proof and five times distilled, in
crystal glass bottles with twist caps.
    "Drinking other vodkas is like drinking a flat soda.  The taste is heavy
and dull while O2 electrifies cocktails adding a new dimension of taste,
texture and flavor," Maitland says.
    The same excitement even extends to drinking O2 with food.  O2 offers on
its Web site recipes for Tapastinis -- a combination of a drink and a tasty
snack -- that solves the tricky problem at cocktail parties of how to balance
a plate of food and hold a drink at the same time.
    For the Sushitini, all you need is a martini glass filled with chilled O2.
Add a cocktail stick with fresh pieces of fish, alternating with pieces of
ginger.  Then garnish with a lemon twist.  Different?  Yes. Does it work? Most
definitely.
    "Not only can you eat and drink without effort, but also experience how
the vodka actually enhances the food flavors,"  Maitland says.
    O2 is currently rolling out across the U.S. and is available at
restaurants and nightclubs as well as wine and spirit retailers.
    Imported by Admiral Imports, Cedar Grove, NJ,
http://www.admiralimports.com.

Available Topic Expert(s): For information on the listed expert(s), click
appropriate link.
Philip Maitland
http://profnet.prnewswire.com/Subscriber/ExpertProfile.aspx?ei=76365


SOURCE  International English Distillers Ltd.

Anise Walton of International English Distillers Ltd., London,
+447813-000-667, anise@sparklingvodka.com



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