/C O R R E C T I O N -- Sands Casino Resort Bethlehem/

In the news release, Sands Casino Resort Bethlehem Announces Opening of
'Burgers And More by Emeril' and New Branch of the Famed Carnegie Deli on
November 22, issued 02-Nov-2009 by Sands Casino Resort Bethlehem over PR
Newswire, we are advised by the company that the source should read "Las Vegas
Sands Corp." rather than "Sands Casino Resort Bethlehem" as originally issued
inadvertently. The complete, corrected release follows:
Sands Casino Resort Bethlehem Announces Opening of 'Burgers And More by
Emeril' and New Branch of the Famed Carnegie Deli on November 22

BETHLEHEM, Pa., Nov. 2 /PRNewswire/ -- Sands Casino Resort Bethlehem today
announced plans to open two new restaurants - Burgers And More by Emeril, the
first-ever burger restaurant by world-renowned Chef Emeril Lagasse, and a new
branch of the famous New York City Carnegie Deli. Both restaurants will launch
at the Sands Bethlehem property on November 22.

Burgers And More by Emeril - a play on Lagasse's signature expression, BAM! -
joins Emeril's Chop House as the chef's second restaurant at the Sands
Bethlehem. The menu will feature prime and grass-fed beef burgers, plus
seafood, turkey and veggie selections - along with Emeril's distinctive twist
on all-American favorites, fresh salads and cool desserts.

"I've dreamed of opening a burger restaurant for many years and I'm excited to
finally serve up my favorites and some new combinations that you might not
expect to see on a bun," said Emeril Lagasse. "This is a fun place where you
can kick back, enjoy a great burger with a shake, a beer or a glass of wine."

In addition to a lineup of burger "standards," Emeril invites diners to create
their own by selecting from an extensive list of fresh toppings and housemade
sauces. The eatery will offer tableside service with Emeril's signature warm
style of hospitality, a cocktail bar and specialty drink menu, bottled and tap
beers, and wines by the bottle or glass.

The casual and modern setting, designed by the firm Floss Barber, Inc. of
Philadelphia, will feature a warm palette with accents of wood and brick.
Diners can catch their favorite game on several flat-panel televisions or take
in the action of the chefs at work inside the open kitchen.

Carnegie Deli at Sands Bethlehem, which will be only one of three Carnegie
Deli locations in the entire country, will duplicate the atmosphere of its New
York City location, continuing the restaurant's tradition of donning pictures
of visiting celebrities on the wall and featuring signature items from its
classic menu, including its famous corned beef and pastrami, gargantuan
sandwiches and cheesecake. The new property will seat approximately 150
guests, and will include a takeout area as well.

Carnegie Deli in New York City serves as a quintessential Jewish "kosher
style" delicatessen for all residents and tourists. Another branch of the
famous deli is located in Las Vegas.

"We're pleased to expand the Carnegie Deli franchise and introduce it to a
wonderful and historic city like Bethlehem," said Carnegie Deli owner Sandy
Levine. "We hope that Sands Bethlehem patrons will enjoy having a classic deli
option among the other great dining options at the property."

"We are so honored that both Chef Lagasse and the Carnegie Deli have chosen to
open new restaurants at the Sands Bethlehem," said Sands Bethlehem President
Robert DeSalvio.
"These two unique restaurants will add to the wide variety of dining options
that our property currently offers, and we know that they will be great
attractions for our guests."

On November 22, the Sands Bethlehem will also open a new lounge, Infusion. The
property's other premier dining options include Emeril's Chop House, St. James
Gate Irish Pub and Carvery, The Market - Gourmet Express and Cobalt Cafe.

For more information, visit PaSands.com.

Statements in this press release, which are not historical facts, are
"forward-looking" statements that are made pursuant to the Safe Harbor
Provisions of the Private Securities Litigation Reform Act of 1995.
Forward-looking statements involve a number of risks, uncertainties or other
factors beyond the Company's control, which may cause material differences in
actual results, performance or other expectations. These factors include, but
are not limited to general economic conditions, competition, new ventures,
government regulation, legalization of gaming, interest rates, future
terrorist acts, insurance, and other factors detailed in the reports filed by
Las Vegas Sands Corp. with the Securities and Exchange Commission

About Emeril Lagasse
Chef Emeril Lagasse is the chef/proprietor of twelve restaurants across the
country. He is a national TV personality, and has hosted over 1500 shows on
the Food Network, and is the food correspondent for ABC's Good Morning
America. He is the host of Emeril Green, an original series exploring fresh
and seasonal ingredients on Discovery's Planet Green. Lagasse is the
best-selling author of fourteen cookbooks, including his newest, Emeril
20-40-60: Fresh Food Fast which debuted on October 28. In September 2002, he
established the Emeril Lagasse Foundation to support and encourage programs
creating developmental and educational opportunities for children. As of
September 2009, the foundation has contributed over $3 million to
organizations in New Orleans and on the Gulf Coast. Lagasse's restaurant
company, Emeril's Homebase, is located in New Orleans and houses restaurant
operations, a culinary test kitchen for cookbook and recipe development, and a
boutique store for his signature products.

About the Carnegie Deli
The Carnegie Deli is a landmark New York City institution that has served as a
quintessential Jewish "kosher style" delicatessen since 1937. Its signature
items include its famous corned beef and pastrami sandwiches and New York
style cheesecake. Located in Midtown, the Carnegie Deli has expanded into
other markets including Las Vegas and most recently, Bethlehem, PA. Carnegie
Deli is open for breakfast, lunch and dinner.

About Sands Casino Resort Bethlehem
Situated on the site of the historic Bethlehem Steel plant in Bethlehem,
Pennsylvania, and located approximately 60 minutes from Philadelphia and the
northern New Jersey suburbs, and 90 minutes from New York City, Sands
Bethlehem debuted with 3,000 state-of-the-art slot machines and a new
signature restaurant from celebrity chef Emeril Lagasse. In addition to
Emeril's Chop House, the resort features an authentic Irish pub, a 24-hour
Cafe, and the varied offerings and cuisines of The Market Gourmet Express. It
is also home to the Molten lounge, which features live entertainment. On
November 22, Sands Bethlehem will open Burgers And More by Emeril, Emeril
Lagasse's newest restaurant concept. In addition, a new branch of the famed
Carnegie Deli will be added, as well as a new ultra lounge and an additional
250 slot machines. The development also consists of plans for a 300-room
hotel, 200,000 square feet of shopping space for popular retailers and
designers, and nearly 50,000 square feet of flexible multi-purpose space,
which will allow the property to accommodate meetings, conventions, and a
variety of special events.

SOURCE Las Vegas Sands Corp.

Laura Kelly, GolinHarris, +1-212-373-6005, lkelly@golinharris.com