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Campbell Soup Co (CPB)

CPB on New York Consolidated

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Summary

Name Age Since Current Position

Les Vinney

68 2015 Non-Executive Chairman of the Board

Denise Morrison

63 2011 President, Chief Executive Officer, Director

Anthony DiSilvestro

57 2014 Chief Financial Officer, Senior Vice President

Edward Carolan

47 2016 President - Campbell Fresh

Robert Morrissey

58 2012 Chief Human Resource Officer, Senior Vice President

Adam Ciongoli

48 2015 Senior Vice President, General Counsel

Jim Sterbenz

51 2017 Senior Vice President - U.S. Sales

Mark Alexander

52 2015 Senior Vice President, President – Americas Simple Meals and Beverages

Carlos Barroso

56 2013 Senior Vice President - Global Research & Development and Quality

Bob Furbee

55 2017 Senior Vice President, Campbell Soup Company and Senior Vice President - Global Supply Chain

Bethmara Kessler

2016 Senior Vice President - Integrated Global Services

Luca Mignini

54 2015 Senior Vice President and President – Global Biscuits and Snacks

Stanley Polomski

52 2017 Principal Accounting Officer, Vice President, Controller

Ken Gosnell

2015 Vice President Finance Strategy & Investor Relations Officer

Shakeel Farooque

2017 Vice President, Head of Digital and E-Commerce

Emily Waldorf

39 2017 Vice President - Corporate Strategy

Fabiola Arredondo de Vara

50 2017 Director

Bennett Dorrance

71 1989 Independent Director

Randall Larrimore

69 2002 Independent Director

Marc Lautenbach

55 2014 Independent Director

Mary Malone

66 1990 Independent Director

Sara Mathew

61 2005 Independent Director

Keith McLoughlin

61 2016 Independent Director

Charles Perrin

71 1999 Independent Director

Nick Shreiber

67 2009 Independent Director

Tracey Travis

55 2011 Independent Director

Archbold van Beuren

59 2009 Independent Director

Biographies

Name Description

Les Vinney

Mr. Les C. Vinney is Non-Executive Chairman of the Board of the Company. He was Independent Director of Campbell Soup Co., since 2003. Mr. Vinney is Chair of the Compensation and Organization Committee and also serves on the Finance and Corporate Development Committee. Mr. Vinney retired as President and CEO of STERIS Corporation in 2007. He has been a director of Patterson Companies, Inc. since 2008 and served on the Board of the Federal Reserve Bank of Cleveland from 2005 through 2010. Mr. Vinney brings to the Board extensive experience and perspective in the areas of accounting, finance and business operations. After joining STERIS Corporation in 1999 as Senior Vice President and Chief Financial Officer, he was elected President and Chief Executive Officer of that company from 2000 to 2007. From 2007 to 2009, Mr. Vinney served as a Senior Advisor to STERIS. Prior to joining STERIS, Mr. Vinney worked at Goodrich Corporation, which he joined in 1991 as Vice President of Finance — Specialty Chemicals and where he held successive executive positions until his election as Senior Vice President and Chief Financial Officer in 1998. Prior to joining Goodrich, Mr. Vinney held a number of senior operating and financial management positions with Engelhard Corporation. He began his career at Exxon Corporation in 1972 in financial management.

Denise Morrison

Ms. Denise M. Morrison is President, Chief Executive Officer and Director of Campbell Soup Co. Ms. Morrison has more than 35 years of experience in the consumer packaged goods industry. She joined Campbell in April 2003 as Senior Vice President and President-Global Sales/Chief Customer Officer, and was appointed President of Campbell USA in 2005. She served as Senior Vice President and President of North America Soup, Sauces and Beverages from October 2007 until September 2010, and as Executive Vice President and Chief Operating Officer from October 2010 until assuming the role of President and CEO. From 1995 to 2003, she was employed by Kraft Foods and Nabisco, serving most recently as Executive Vice President and General Manager of Kraft Foods’ Snacks and Confections divisions. Ms. Morrison began her career at Procter & Gamble in 1975, and later worked at PepsiCo in trade and business development, and at Nestle USA, where she held senior marketing and sales positions. Denise earned her B.S. degree in economics and psychology from Boston College, graduating magna cum laude.

Anthony DiSilvestro

Mr. Anthony P. DiSilvestro is Chief Financial Officer, Senior Vice President of Campbell Soup Company. He joined Campbell in 1996 as Deputy Treasurer. He was promoted to Vice President-Treasurer in 1997, and named Vice President-Finance, Campbell North America, in 1999. He then served as Vice President-Strategic Planning and Corporate Development prior to becoming Vice President-Finance, Campbell International in 2002. In March 2004 he was named Vice President-Controller, where he oversaw the company’s accounting functions and compliance with all financial and reporting requirements. He was appointed Campbell’s Senior Vice President-Finance in April 2010, which in 2012 was expanded to include the finance responsibilities for Campbell North America. He earned his B.A. degree in economics from Dartmouth College, and his M.B.A. degree from The Wharton School of Business at the University of Pennsylvania.

Edward Carolan

Mr. Edward Carolan has been appointed as President - Campbell Fresh of the Company, with effect from November 1, 2016. He Carolan joined Campbell in 2001 and has successfully led several significant businesses and functions. Most recently, he served as President of Integrated Global Services (IGS). Formed in January 2015, IGS is Campbell’s global shared services organization focused on building enterprise capabilities while lowering costs. In that role, Carolan created and implemented a business model designed to unlock value for the company, build new capabilities and deliver faster and more efficient services. Under Carolan’s leadership, IGS drove cost savings that contributed to the company’s gross margin expansion and record cash flow from operations in fiscal 2016. Earlier in his career, as President, U.S. Retail, Carolan was responsible for Campbell’s $3.6 billion U.S. Soup, Sauces and Beverages business. He also led the U.S. Soup and Simple Meals business for Campbell, where he drove five consecutive quarters of growth in U.S. soup, including 5 percent growth in fiscal 2013. Previously, he served as General Manager - Pepperidge Farm Snacks Division, leading the crackers and cookies business, where he accelerated growth behind Goldfish crackers. From 2006 to 2009, he was General Manager of Campbell’s StockPot® fresh soup and North America Foodservice businesses. Before joining Campbell, Carolan spent five years in brand management at Procter & Gamble. He earned a Bachelor of Science degree in electrical engineering from the Georgia Institute of Technology and a Master of Business Administration from Harvard Business School.

Robert Morrissey

Mr. Robert W. Morrissey is Chief Human Resource Officer, Senior Vice President of Campbell Soup Co. Bob joined Campbell in January 2003 as Vice President-Human Resources for Global Sales. He became Vice President-Global Human Resources and the lead HR Generalist for all business units outside the U.S. in May 2004. He was named Vice President-Human Resources, Campbell USA, in August 2004, and his role was expanded to Vice President-Human Resources, North America, in November 2006. From 1997 to 2003, Bob held increasingly responsible human resources roles with Bristol-Myers Squibb, including Senior Director-Human Resources for the company's Pharmaceutical Research Institute and for technical operations, and Director-Human Resources for its ConvaTec division in both North America and, later, in Europe. Previously, Bob spent a decade in finance and human resources leadership roles with Unilever. He has also worked with Exxon and Manufacturers Life Insurance. Bob earned his B.S. degree in business administration from Montclair State University, and his M.B.A. degree from Columbia University.

Adam Ciongoli

Mr. Adam G. Ciongoli is Senior Vice President, General Counsel of Campbell Soup Company. Most recently, he was Executive Vice President and General Counsel of Lincoln Financial Group, a Fortune 250 insurance and financial services company, where he directed the law, compliance, corporate secretary, and government relations departments. He also provided strategic counsel to the Board of Directors and senior management team. His previous experience also includes serving as the counselor to John Ashcroft when he was Attorney General of the United States; as chief counsel to the U.S. Senate Subcommittee on the Constitution, Federalism and Property Rights; and as law clerk to United States Supreme Court Justice Samuel A. Alito, Jr. He earned his B.A. degree in history from the University of Pennsylvania, and his J.D. degree, magna cum laude, from the Georgetown University Law Center. He is a member of the Board of Directors for the Habitat for Humanity in Philadelphia and also serves as a Lecturer-in-Law at Columbia University Law School.

Jim Sterbenz

Mr. Jim Sterbenz is Senior Vice President - U.S. Sales of the company effective June 15, 2017. Under Sterbenz, Campbell will create a single, integrated U.S. Sales organization for retail sales across all of Campbell's U.S. business units -- Americas Simple Meals and Beverages, U.S. Biscuits and Bakery and Campbell Fresh. Sterbenz will be responsible for driving sales capability, customer focus and joint business planning excellence, and will lead industry affairs for the company. This will allow Campbell to leverage the full scale of its portfolio to deliver exceptional customer service to accelerate profitable growth and expand into diversified channels. In his most recent role as Senior Vice President, U.S. Retail Sales, Sterbenz was responsible for sales strategy and execution for Campbell's Americas Simple Meals and Beverages division. Sterbenz joined Campbell in 2006.

Mark Alexander

Mr. Mark R. Alexander is Senior Vice President, President – Americas Simple Meals and Beverages of Campbell Soup Co. He was named President-Campbell North America in January 2012. He reports to Denise Morrison, President and Chief Executive Officer, and he is a member of the Campbell Leadership Team and the Campbell North America Leadership Team. Since joining Campbell in 1989, Mark has held marketing, sales, and management roles in the U.S., Canada, U.K., Ireland, Australia, and Hong Kong. His early roles included Managing Director-U.K. and Ireland; Business Director for the ready-to-serve soup portfolio in the U.S.; Vice President-Marketing for Campbell Canada; and Vice President-Soup and Grocery for Asia Pacific. From 2006 to 2009, he served as President-Asia Pacific, overseeing Campbell's businesses in this region, including Arnott's Biscuits, Arnott's Snackfoods, and Campbell's. From 2009 to 2010, he was Senior Vice President-Chief Customer Officer and President-North America Baking and Snacking, overseeing all of Campbell's sales teams, including those in North America, Europe, and Asia Pacific, as well as Campbell's Pepperidge Farm business. From 2010 to 2012, he had served as President-Campbell International, where he was responsible for the company's businesses in Asia Pacific, Europe, and Latin America. He earned his B.A. degree in economics and political science with honors from Queen’s University in Canada. He is currently a member of Industry Affairs Council of the Grocery Manufacturers Association.

Carlos Barroso

Mr. Carlos J. Barroso is Senior Vice President - Global Research & Development and Quality of Campbell Soup Co. He is a member of the Campbell Leadership Team and the Campbell North America Leadership Team, and he heads the Global R&D Leadership Team. He leads Campbell’s 500 R&D employees worldwide, focusing on accelerating innovation and new product development to both strengthen the company’s core businesses and expand into higher growth spaces, including new consumer segments, categories, and geographies. Carlos has more than 20 years of global R&D expertise in food and consumer packaged goods. Most recently, he was President of CJB and Associates, his own R&D consulting practice in Dallas, where he worked with Fortune 100 clients to help solve product and innovation challenges. Before that, Carlos was Senior Vice President of R&D at PepsiCo, where he oversaw all R&D efforts for PepsiCo Foods, including Frito-Lay North America and Quaker Foods and Snacks, a $27 billion business with more than 800 R&D associates. He played a key role in driving the company’s international growth by leading global new product development and sharing product technology collaboratively across regions. He also directed major long-term innovation plans, including crafting a blueprint for leveraging Open Innovation. He led quality improvement initiatives to drive growth. He also created a leadership training program to build the pipeline for future managers and to foster international cross-training. Carlos previously worked in R&D at Procter & Gamble (P&G), where he held roles of increasing responsibility in the company’s paper and coffee divisions in the U.S., Italy, and France. Carlos earned his B.S. degree in chemical engineering from Georgia Institute of Technology, where he serves as Chair of the External Advisory Board for the School of Chemical and Biomolecular Engineering.

Bob Furbee

Mr. Bob Furbee is Senior Vice President, Campbell Soup Company and Senior Vice President - Global Supply Chain of the company effective June 1, 2017. Under Furbee, Campbell will create an integrated global supply chain organization designed to deliver new capabilities and efficiencies to drive growth. In his most recent role as Senior Vice President, Supply Chain, Americas Simple Meals and Beverages, Furbee oversaw all facets of the division's supply chain organization, in addition to global responsibility for operations quality, safety, engineering and environmental activities. Furbee was also responsible for manufacturing, distribution logistics, procurement and customer service for the Americas division. Furbee joined Campbell in 1984 and has held various roles of increasing responsibility across manufacturing, operations and quality.

Bethmara Kessler

Ms. Bethmara Kessler has been appointed as Senior Vice President - Integrated Global Services of the Company, with effect from November 1, 2016. Previously Vice President, Corporate Audit, was named Senior Vice President of IGS, succeeding Carolan. Kessler will join Campbell’s Leadership Team and Kessler joined Campbell as Vice President, Corporate Audit in 2014 from Warner Music Group, where she had served as Senior Vice President, Internal Audit, and Co-Chief Compliance Officer. Before that, she co-founded and worked for the Fraud and Risk Advisory Group, a consulting firm. Earlier in her career, she served on the executive leadership team at Limited Brands. She also played a key role in helping implement the company's shared services processes and capabilities. Kessler earned a Bachelor of Business Administration degree in accounting from Baruch College of the City University of New York. She is a certified fraud examiner and a certified information systems auditor. She is a member of the Association of Fraud Examiners, Institute of Internal Auditors and Information Systems Audit & Control Association.

Luca Mignini

Mr. Luca Mignini is Senior Vice President and President – Global Biscuits and Snacks of Campbell Soup Co. Luca oversees all aspects of Campbell's existing businesses in Europe, Asia Pacific, China, and Latin America. He also works to identify opportunities in new markets around the world. Luca has led consumer packaged goods businesses around the world, including successfully driving growth in Latin and South America, Greater China, Europe, Asia Pacific, and Eastern Europe. Previously, Luca spent more than two years as the CEO of the Findus Italy division of IGLO Group, Europe’s leading frozen food business. The Findus brand of family-oriented frozen foods includes vegetables, chicken, and fish, and accounts for approximately 40 percent of IGLO’s annual sales. He also served on IGLO’s board of directors. Before that, Luca worked with SC Johnson for more than 20 years in international and regional roles in Europe, Greater China and South East Asia, and Latin America. His last role was Senior Vice President, Europe, Japan and Australia and New Zealand. Prior to this, he served as Vice President, Central and South East Europe; and Vice President, Greater China/ASEAN. Earlier in his career, Luca held positions at Johnson & Johnson and Perugina Buitoni. Luca earned his bachelor of economics and business administration degree from Bocconi University, Milan, Italy, and his M.B.A. degree from the Kellogg School of Management at Northwestern University.

Stanley Polomski

Mr. Stanley Polomski has been appointed as Principal Accounting Officer, Vice President, Controller of the Company., effective as of June 1, 2017. Mr. Polomski has served as Vice President, Finance - Americas Simple Meals and Beverages since January 2015. Mr. Polomski first joined Campbell in 2007 and served in a number of executive and/or managerial positions. In January 2010, he was named Vice President - Finance, Supply Chain, Campbell North America, and went on to be named Vice President - Finance, U.S. Retail in August 2013. From October 2013 until March 2014, he served as Senior Vice President - Finance for Hillshire Brands, a consumer goods company. Mr. Polomski returned to Campbell in March 2014 as Vice President, Finance - Campbell North America, until assuming his current role in January 2015.

Ken Gosnell

Shakeel Farooque

Mr. Shakeel Farooque serves as Vice President, Head of Digital and E-Commerce of the Company. Farooque brings both a consumer and technology focus across the retail sector, previously working at companies like Kohl's, eBay and Amazon, Inc. He was most recently SVP of e-Commerce at Kohl's where he leveraged data to understand consumer behaviors and spearheaded the design and execution of Kohl's digital business strategy. Farooque was responsible for transforming the organization into a top player in omni-channel capabilities. While at eBay, he overhauled the eBay Deals Program to increase subscriptions and nearly tripled revenues in year one. At Amazon, Farooque led global strategic planning and executed initiatives enhancing long-term business performance across the U.S., Europe and Asia. Campbell recently outlined its plans to partner with leading e-Commerce companies, such as the announced $10 million investment and strategic partnership with online meal kit company Chef'd, and steps it is taking to create a more flexible distribution system to serve e-Commerce channels.

Emily Waldorf

Ms. Emily Waldorf is Vice President - Corporate Strategy of the company effective June 15, 2017. Waldorf directs enterprise strategy development, planning and measurement. She manages key initiatives that span the company and also develops comprehensive external development strategies. Waldorf joined Campbell in 2012 as Director-Corporate Development, responsible for business development and merger and acquisition activity, primarily for Campbell's North American businesses. In this role, she helped lead acquisitions in the strategically important health and well-being space such as Bolthouse Farms and Plum Organics, as well as the sale of Campbell's European simple meals business. She served as Vice President and Chief of Staff-Office of the CEO from 2013 to 2014. Previously Waldorf held Corporate Development roles at Discovery Communications and AT&T Corp., and served as a Special Advisor at the Federal Bureau of Investigation.

Fabiola Arredondo de Vara

Ms. Fabiola R. Arredondo de Vara is Director of the company. She is the Managing Partner of Siempre Holdings, a private, single family investment office based in Greenwich, Conn. She also currently serves as a director of Burberry Group plc and National Public Radio Inc. (NPR), and is a member and prior Co-Chair of the National Council and Board Trustee of the World Wildlife Fund. She has previously served on the boards of Experian plc, Rodale Inc., Saks Inc., Intelsat S.A., Bankinter S.A., BOC Group plc and Sesame Workshop. Arredondo previously held senior operating roles at Yahoo! Inc., the British Broadcasting Corporation (BBC) and Bertelsmann SE & Co. KGaA. From 1997 to 2001, as a member of the initial team at Yahoo! Inc. and its Managing Director of Europe, Arredondo built and led the profitable eight country operation that drove Yahoo! to become the leading internet network in Europe. During her time there, she was featured on Fortune Europe's "Most Powerful Women" list, and after leaving Yahoo! was selected by an independent jury to top the "Most Influential Women in European Business" list for the Wall Street Journal Europe. Arredondo joined Yahoo! from the BBC, where she was Director of International Distribution responsible for their international television program licensing business in the Americas, Asia Pacific and Europe, a member of BBC Worldwide's Executive Board and an Executive Board Director of its European Channel Management Board, which oversaw the BBC World and BBC Prime channels in Europe. Before joining the BBC, she was at BMG Entertainment, the music and television division of Bertelsmann SE & Co. KGaA, where she was the Director of Strategic Planning and then Regional Vice President of International A&R and Marketing across Spain, Portugal and Latin America.

Bennett Dorrance

Mr. Bennett Dorrance is an Independent Director of Campbell Soup Co. Mr. Dorrance serves as Co-Chair of the Governance Committee and is also a member of the Compensation and Organization Committee. He is the Managing Director and a co-founder of DMB Associates, a real estate development firm headquartered in Phoenix, Arizona, which specializes in large master planned communities. Mr. Dorrance has served on the board of Insight Enterprises, Inc. since 2004, and is also a director of several privately held corporations and partnerships. In addition to his expertise in real estate development and operational management, Mr. Dorrance has extensive knowledge of Campbell Soup Company’s history, organization and culture. As a major shareholder, a descendent of the Company’s founder, and a director who has served on the Board for 25 years, he brings the perspective of a long-term, highly committed shareholder to the deliberations and decisions of the Board.

Randall Larrimore

Mr. Randall W. Larrimore is an Independent Director of Campbell Soup Co. He is Co-Chair of the Governance Committee and also serves on the Compensation and Organization Committee. Since 1997, he has been a director of Olin Corporation, where he is currently Chair of the governance committee and a member of the audit committee and compensation committee. Mr. Larrimore brings to Campbell strong management expertise, business acumen, board experience and considerable knowledge of consumer marketing and the packaged goods industry. From 2003 to 2005, he was non-executive Chairman of Olin Corporation. From 1997 to 2002, he served as President and Chief Executive Officer and a director of United Stationers, Inc., a wholesaler and distributor of office products. Prior to joining United Stationers, Mr. Larrimore was President and Chief Executive Officer of MasterBrand Industries, Inc., a subsidiary of Fortune Brands, Inc. He also served as Chairman and CEO of the Master Lock Company and Chairman of Moen Incorporated. He was President of Beatrice Home Specialties from 1983 until 1988 (prior to its acquisition by Fortune Brands), and held executive positions at PepsiCo, including the position of President of Pepsi-Cola Italy. Earlier in his career, Mr. Larrimore was a senior consultant with McKinsey & Company and worked in brand management with Richardson-Vicks, now a part of Procter & Gamble.

Marc Lautenbach

Mr. Marc Bradley Lautenbach is an Independent Director of the Company. He has served as President and Chief Executive Officer at Pitney Bowes Inc. and as a member of the Pitney Bowes Inc. board of directors since December 2012. Mr. Lautenbach brings substantial operational, marketing, sales and product development experience to the Company’s Board. He has extensive experience working with a broad range of customers and clients, as well as significant international experience. Before joining Pitney Bowes, Mr. Lautenbach spent 27 years in senior leadership roles at IBM, most recently serving as Managing Partner, North America, IBM Global Business Services. During his tenure at IBM, he was General Manager of the Americas from 2005 to 2010. Prior to that, he served as General Manager of Global Small and Medium Business from 2000 to 2005, and Vice President of Small and Medium Business in Asia-Pacific from 1998 to 2000.

Mary Malone

Ms. Mary Alice Dorrance Malone is an Independent Director of Campbell Soup Co. She is currently serves on the Compensation and Organization Committee and the Finance and Corporate Development Committee. Ms. Malone is President of Iron Spring Farm, Inc., horse breeding and performance centers in Coatesville, Pennsylvania and Ocala, Florida, which she founded in 1976. Ms. Malone is an entrepreneur, and a private investor and officer of several private companies. She also serves on the boards of several non-profit organizations and actively participates in various philanthropic organizations. Ms. Malone has a keen interest in health and wellness matters and brings valuable insights to the Board in this area. She is a descendant of the founder of the Company, a major shareholder, and a director with more than 20 years of service, and possesses extensive knowledge of the Company’s history, organization and culture, and the perspective of a long-term, highly committed shareholder.

Sara Mathew

Ms. Sara Mathew is an Independent Director of Campbell Soup Co. Ms. Mathew is chair of the Audit Committee and also serves on the Governance Committee. She has been a director of Freddie Mac since December 2013, and of Avon Products, Inc. since January 2014. She is also a member of the Zurich International Advisory Council. Ms. Mathew previously served as a director of The Dun & Bradstreet Corporation from 2008 until October 2013. Ms. Mathew brings to Campbell valuable insight and experience in global business and financial matters. She was Chairman of the Board and Chief Executive Officer of The Dun & Bradstreet Corporation from July 2010 until October 2013. Previously, she held a number of other leadership roles at Dun & Bradstreet, including President and Chief Executive Officer from January 2010 to July 2010; President and Chief Operating Officer from 2007 to 2009; President, U.S. from 2006 to 2007; President, International in 2006; and Chief Financial Officer from 2001 to 2007. In her preceding 18-year career at Procter & Gamble, she held a number of executive positions, the most recent of which was Vice President of Finance with responsibility for Australia, Asia and India.

Keith McLoughlin

Mr. Keith R. McLoughlin is Independent Director of the company. He recently retired as President and Chief Executive Officer of AB Electrolux, a multinational appliance company producing and selling more than 50 million products a year in more than 150 countries. Under McLoughlin's leadership, Electrolux increased investments in consumer-led innovation, focusing on profitable growth areas and leveraging the scale of the company through global integration. McLoughlin continues to support Electrolux in the North American market on a consultancy basis. McLoughlin joined AB Electrolux in 2003 as head of Major Appliances North America and Executive Vice President of AB Electrolux. Between 2004 and 2007, he also served as head of Major Appliances Latin America. From 2009 until 2011, McLoughlin served as Chief Operations Officer and Executive Vice President, AB Electrolux. He was appointed President and Chief Executive Officer of AB Electrolux in 2011, a position he held until his retirement in January, 2016. McLoughlin graduated from the United States Military Academy at West Point with a Bachelor of Science in engineering. McLoughlin is a member of the Board of Directors at Briggs & Stratton Corporation.

Charles Perrin

Mr. Charles R. Perrin is an Independent Director of Campbell Soup Co. Mr. Perrin is a member of the Compensation and Organization Committee and the Finance and Corporate Development Committee. He has served on the board of Abercrombie & Fitch, Co. since January 2014, and was the non-executive Chairman of Warnaco Group, Inc., from March 2004 until February 2013. Mr. Perrin brings to the Board substantial experience in and perspective on consumer marketing, business operations and the packaged goods industry. In January 1998 he joined Avon Products, Inc. as Vice Chairman and Chief Operating Officer, and served as CEO of that company from June 1998 to November 1999. From 1994 to 1996, he was Chairman and CEO of Duracell International, Inc. He joined Duracell in 1985 as President of Duracell USA, and later held a number of other executive positions, including President and Chief Operating Officer of Duracell International, Inc. from 1992 to 1994. He previously worked at Cheeseborough-Ponds, Inc., where he held a series of management positions and served as President of the Packaged Food Division. Mr. Perrin began his business career at General Foods Corporation.

Nick Shreiber

Mr. Nick Shreiber is an Independent Director of Campbell Soup Co. He serves on the Audit Committee and the Governance Committee. Mr. Shreiber brings strong international and operational experience to the Board, with more than 30 years of senior leadership experience in both line management and management consulting. In 2005 he completed an 18-year career at the Tetra Pak Group, a world leader in packaging and processing solutions for food, during the last five of which he served as President and Chief Executive Officer. He previously was a partner with McKinsey & Co., where he spent eight years with engagement responsibility for major clients in Europe and Latin America in diverse industrial and service sectors. Mr. Shreiber served on the board of Radiant Systems, Inc. in 2011, and currently serves on the Board of North Highland, an international management consulting company. In addition to his Board work, Mr. Shreiber mentors senior corporate executives on issues relating to leadership, organization and strategy.

Tracey Travis

Ms. Tracey T. Travis is an Independent Director of Campbell Soup Co. She serves on the Audit Committee and Finance and Corporate Development Committee. She is currently Executive Vice President and Chief Financial Officer for The Estée Lauder Companies Inc., a role to which she was appointed in August 2012. Ms. Travis was a director of Jo-Ann Stores, Inc. from 2003 until 2011. Ms. Travis possesses valuable business experience and particular strengths in the areas of financial management and reporting, brand building and operational management. Before assuming her current role at Estée Lauder, she served as Senior Vice President of Finance and Chief Financial Officer at Ralph Lauren Corporation from 2005 until July 2012, and as Senior Vice President of Finance for Limited Brands, Inc. from 2002 to 2004. From 2001 to 2002, she was Chief Financial Officer of Intimate Brands, Inc., a division of Limited Brands. Ms. Travis served as Chief Financial Officer of the Beverage Can Americas Group of American National Can from 1999 to 2001, and held various management positions at PepsiCo and Pepsi Bottling Group from 1989 to 1999. She began her career as an engineer with General Motors Corporation in 1983 and went on to work in various financial roles.

Archbold van Beuren

Mr. Archbold D. van Beuren is an Independent Director of Campbell Soup Co. Mr. van Beuren serves on the Audit Committee and Finance and Corporate Development Committee. Mr. van Beuren brings to the Board wide-ranging skills in operational management and extensive knowledge of the Company, its customers, its products and the food industry. He began his 26-year career with Campbell in 1983 as an Associate Marketing Manager and served in various positions of increasing responsibility, including President of Godiva Chocolatier; President of a division responsible for the North America Foodservice business and the Company’s Canadian, Mexican and Latin American businesses; and Senior Vice President and President — Global Sales and Chief Customer Officer from 2007 until his retirement from Campbell on October 1, 2009. Mr. van Beuren began his career as an analyst with Belden & Associates Investments in 1979 and in 1980 moved to Triton Press, where he was Manager of Sales and Marketing. Mr. van Beuren serves on the board of Bissell Company, Inc. He is a descendant of the founder of the Company.