May 2 - A Japanese cocktail is stirring memories of the Bubble Economy era, with a pricetag of $15,000.
The glass may be filling again in the Land of the Rising Sun with the "diamond-tini", a potent potable with a hint of lime and chilled vodka served over a 1.06-carat stone at Tokyo's Ritz-Carlton.
Soundbite: Bernard Viola, Hotel Manager, Ritz-Carlton Tokyo Midtown
Dan Sloan reports.
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