Scientists smell success with durian wine (1:38)
July 21 - Scientists in Singapore are turning their hands to wine-making, using the pungent-smelling durian as a replacement for grapes. They're still a long way from commercializing durian wine, but the researchers are confident that the so-called ''King of Fruits'' has potential for producing a wine that people will want to drink. Tara Cleary reports. ( Transcript )
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