Profile: Bloomin' Brands Inc (BLMN.O)
14 Jun 2019
Bloomin' Brands, Inc., incorporated on October 24, 2006, is a holding company. The Company owns and operates casual, upscale casual and fine dining restaurants. The Company operates through two segments: U.S. and International. The U.S. segment includes all brands operating in the United States. The International segment includes brands operating outside the United States. As of December 25, 2016, the Company had a portfolio of four restaurant concepts: Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. OSI Restaurant Partners, LLC (OSI) is the Company's primary operating entity. New Private Restaurant Properties, LLC (PRP), an indirect subsidiary of the Company, leases the Company-owned restaurant properties to OSI's subsidiaries. As of April 28, 2017, the Company owned and operated 1,500 restaurants and franchised 240 restaurants across 48 states, Puerto Rico, Guam and 20 countries.
As of April 28, 2017, in its U.S. segment, the Company owned and operated 1,500 restaurants and franchised 113 restaurants across 48 states. Outback Steakhouse is a casual steakhouse restaurant focused on steaks, signature flavors and Australian decor. The Outback Steakhouse menu offers seasoned and seared or wood-fire grilled steaks, chops, chicken, seafood, pasta, salads and seasonal specials. The menu also includes various specialty appetizers, including its Bloomin' Onion and desserts, together with bar service, including Australian wine and beer. Carrabba's Italian Grill is a casual Italian restaurant concept featuring handcrafted dishes. The Carrabba's Italian Grill menu includes a range of Italian pasta, chicken, beef and seafood dishes, small plates, salads and wood-fired pizza.
Bonefish Grill is an upscale casual seafood restaurant concept that specializes in fish market from around the world, wood-grilled specialties and hand-crafted cocktails. In addition, Bonefish Grill offers beef, pork and chicken entrees, as well as various specialty appetizers, including the Company's Bang Bang Shrimp and desserts. Fleming's Prime Steakhouse & Wine Bar is a steakhouse concept featuring cuts of beef, chops, fresh fish, seafood and poultry, salads and side dishes. The steak selection features the United States Department of Agriculture (USDA) Prime corn-fed beef, both wet- and dry-aged for flavor and texture, in a range of sizes and cuts. Fleming's Prime Steakhouse & Wine Bar offers a selection of domestic and imported wines.
As of December 25, 2016, in its International segment, the Company owned and operated 112 restaurants and franchised 127 restaurants across 20 countries, Puerto Rico and Guam. International Outback Steakhouse restaurants have a menu similar to the United States menu with additional range to meet local taste preferences. In addition to the traditional Outback Special sirloin, an international menu features local beef cuts, such as the Aussie Grilled Picanha in Brazil. The Company's Carrabba's Italian Grill (Abbraccio Cucina Italiana) restaurant concept in Brazil offers a blend of traditional modern Italian dishes. The menu varies, with additional pasta and pizza menu offerings. Abbraccio Cucina Italiana also has a range of beverage options, including cocktails and local favorites.
Bloomin' Brands Inc
2202 N West Shore Blvd Ste 500
TAMPA FL 33607-5761