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A sake brews in Brooklyn

Tuesday, April 24, 2018 - 02:24

Two Americans opened New York City's first sake brewery and tap room. As Fred Katayama reports, the sake uses a unique mix of American rice and New York tap water.

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Two Americans opened New York City's first sake brewery and tap room. As Fred Katayama reports, the sake uses a unique mix of American rice and New York tap water.

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A sake brews in Brooklyn

Tuesday, April 24, 2018 - 02:24